Description
| Sugar Snap Peas Pois Mange-Tout Sucree Pisum sativum |
Annual | Open Pollinated Annuel | Pollinisation libre |
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WWW.GAIAORGANICS.CA | [email protected] 399 River Road, Ottawa, ON K1V 1C9 | 613-219-8463 Certified Organic by: / Certifié BIO par: Ecocert Canada |
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| ĂŚGO Seeds PEA.8408.AI ID:62160 ĂŽ | GO Seeds PEA.8408.AI ID:62160 | Seeds/Semences: ~25 Germination > 85% Lot: GO-0000039 |
| *PEA.8408.AI/SNAP PEA Sugar Snap Peas Annual | Open Pollinated | ORGANIC Pisum sativum |
4-6″ 3-5′12-18″(w) 60-70 d/j ![]() -9.5°C |
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A popular snap pea variety known for its sweet, tender, edible pods that are eaten whole. This variety is a good choice for home gardens and markets. Vitamins+: B1+, B11+, B2+, B3+, B6, B9++, C+, Ca, Cu, Fe, K, Mg+, Mn, P, Zn Companions: Beans, Carrot, Corn, Cucumber, Eggplant, Pepper, Radish, Spinach, Tomato, Turnip, Mint. Far from: Alliums. GaiaOrganics.ca |
| ĂŚGO-Plant 12.PEA.8408.AI ID:62160 ĂŽ | GO-Plant 12.PEA.8408.AI ID:62160 | *PEA.8408.AI/SNAP PEA Sugar Snap Peas |
ID: 62160 | Planting Tip: Direct sow is recommended. Can also be planted in late summer for a fall crop. Hot and dry conditions are not ideal for peas. Harvesting Tip: Harvest when peas begin to form in the pod and continue picking until the pods are fully elongated, about 3″ (7 cm) long. Snap peas are most flavorful if picked at about half full size, about a week after flowering. Storage Tip: Store at 1-2°C for around a week. |

1″ direct
4-6″
12-18″
7-21 days/jrs (Soak)
3-5′













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